Pink October
Women, expertise, a shared commitment
- On Thursday, October 8, Domaine Les Crayères will be decked out in the colors of Pink October for an exceptional dinner to benefit the Godinot Institute.
- For this event, Christophe Moret and Blanche Loiseau have created a unique collaborative four-course menu, joined by five women who showcase the terroirs of Champagne, Burgundy, and Alsace: Julie Caville, Cellar Master at Maison Krug ; Florence Boubée-Legrand, oenologist at Maison Ruinart; Margaux Dujardin, from Domaine Dujardin in Monthélie; Ève Faiveley, from Domaine Faiveley in Nuits-Saint-Georges; and Marie Zusslin, from Domaine Zusslin in Orschwihr.
- Two chefs, five women, five terroirs, and a shared desire: to turn excellence into a powerful force for solidarity.
- This evening will help achieve a goal dear to the Domaine: to surpass the milestone of €100,000 in donations raised for the Godinot Institute, to support medical research and provide assistance to patients and their loved ones.

















































